Indian Spices Board Registration
Spice Board of India Spice Board was incorporated on 26th February 1987 under the Spice Board Act, 1986 with the Cardamom Board (1968) merger and Spices Export Promotion Council (1960). Spices Board is one of the five Commodity Boards working under the Ministry of Commerce and Industry. It is an independent body answerable for the export promotion of the 52 scheduled spices and improvement of Cardamom (Small and Large). Indian flavors incorporate an assortment of flavors like pepper, mint, turmeric, ginger, cumin, tamarind, oregano, curry leaf, chili, TejPata, etc. great demand everywhere in the world. As per figures, spice export is registering a yearly growth rate of 9.4%. Starting a spice export business incorporates almost the same procedure as other import and export business. The function of the Spice Board Registration 1. Promotion of organic production, processing, and certification of spice 2. Research, Development, and Regulation of domestic marketing